Nutrition Series report: 'Get Cooking' pilot evaluation

Thursday 22 July 2004

This report contains the results of an evaluation of a pilot of ‘Get Cooking!’ courses run with four groups of young people in four different locations. The pilot courses ran during the period November 2002 and March 2003.

Information was collected about the ‘Get Cooking!’ course from the leaders and the young people for each of the six sessions and for the course as a whole.