Food surveys published in 2001
Food Survey Information Sheets for 2001 and any ad hoc food surveys published during the year.
2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000
Find out more
Survey of Meat Content, Added Water and Hydrolysed Protein in Catering Chicken Breasts (Number 20/01)
Food Survey Information Sheet
Determination of sodium content of bread (Number 19/01)
Food Survey Information Sheet
Radiological survey of foodstuffs from the Cardiff area (Number 18/01)
Food Survey Information Sheet
Survey of milk for mycotoxins (Number 17/01)
Food Survey Information Sheet
UK Monitoring Programme for Nitrate in Lettuce and Spinach 2001
Food Survey Information Sheet
Survey of 1,3-Dichloropropanol (1,3-DCP) in Soy Sauce and Related Products (Number 15/01)
Food Survey Information Sheet
Survey of 3-Monochloropropane-1,2-Diol (3-MCPD) in Soy Sauce and Related Products (Number 14/01)
Food Survey Information Sheet
Survey of Bisphenols in Canned Foods (Number 13/01)
Food Survey Information Sheet
Survey of 3-Monochloropropane-1,2-diol (3-MCPD) in Selected Food Groups (Number 12/01)
FSA Surveillance Information Sheet
Survey of 3-Monochloropropane-1,2-diol (3-MCPD) in Food Ingredients (Number 11/01)
Food Survey Information Sheet