Project details: Development of Isotopic Techniques for Food Authenticity
Details of Agency-funded projects under the Food Authenticity research programme (Q01).
Q01062: Gas chromatography coupled to stable isotope ratio mass spectrometry (GC-IRMS) to check food and beverage authenticity - suitable reference materials to ensure measurement inter-comparability
This research project aims to demonstrate the feasibility of producing and certifying reference materials which will be used check food and beverage authenticity.
Q01081: Application of an isotopic method to authenticate claims that poultry have been corn-fed
This research project aims to develop a method to verify claims that poultry have been corn-fed.