Regulations: Northern Ireland
Any new Regulations (Northern Ireland) proposed after April 1st 2000 are available on this page of the website.
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Statutory Rules Northern Ireland
In this section you will find details of Statutory Rules (SRs) for Northern Ireland. They are organised by year of publication. Clicking on the name of an SR will take you to the relevant section on the Office of Public Sector Information (OPSI) website.
Background to the 2006 food hygiene legislation
From 1 January 2006, new EU food hygiene legislation has applied throughout the UK.
Food Hygiene (Northern Ireland) Regulations 2006
The Food Hygiene Regulations (Northern Ireland) 2006 (SR 2006 No 3) came into operation on 11 January 2006 - as well as applying the original EU Regulations (852/2004, 853/2004 and 854/2004), this SR also applied the provisions of the EU implementing and transitional measures and the EU Microbiological Criteria Regulation.
Food Labelling (Amendment No. 2) Regulations (Northern Ireland) 2004 and 2005 Guidance notes
Guidance Notes on The Food Labelling (Amendment No. 2) Regulations (Northern Ireland) 2004 and The Food Labelling (Amendment No 2) Regulations (Northern Ireland) 2005
Regulatory Impact Assessments (Northern Ireland)
A Regulatory Impact Assessment (RIA) is a policy tool which assesses the impact in terms of costs, benefits and risks of an proposed regulation which could affect businesses, charities or the voluntary sector